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Bakery products packaging is a general name given to flour and all food packaging produced from flour. It is specially prepared because of the short shelf life of bakery products due to microbiological deterioration.
Providing high protection and preserving the freshness of the product is an important feature in bakery product packaging.

Food packaging, which is among the printed/unprinted paper bags and packaging types, is one of the packaging solutions frequently used in bakery product packaging.